453 Pages

Martin F. Manalansan Eating Asian America (Paperback)

Por |2026-08-07T01:08:54+00:00agosto 7th, 2026|

Author: Martin F. Manalansan. Contributor: Martin F. Manalansan (Edited by), Anita Mannur (Edited by), Robert Ji-Song Ku (Edited by). It does so by bringing together twenty scholars from across the disciplinary spectrum to inaugurate a new turn in food studies: the refusal to yield to a superficial multiculturalism that naively celebrates difference and reconciliation through the pleasures of food and eating.

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